The recent remodel of the 20,000 sq.ft. clubhouse offers members and guest the best in dining, recreational and social activities for luxurious country club living. The clubhouse is intimately located on the private golf course with scenic views of the well manicured greens and lush fairways, which feature impressive gardens and fountains.

Our annual Seafood Extravaganza is legendary around town and helps kick off each spring season. Our executive chef Travis Smith, is a proven culinary artist who has trained with some of the finest restaurants. Our Easter and Mothers Day events are exceptional by any standard.